Lip-smacking & Easy Seafood Stew Recipe - American Garden

Name: Lip-smacking & Easy Seafood Stew Recipe - American Garden
Ingredients: 200 g Cod Fish Fillets; 200 g Wild-caught Salmon; 200 g Sole Fish; 100 g Leeks; 5 g Dill; 1 Clove of garlic; 2 Onions; 4 Stalks of Celery; 3 tbsp Flour; 200 ml Fish Stock; ¼ tsp Ground Allspice; 1 Bay Leaf; 200 g Heavy Cream; 2 tbsp AmericanGarden Spicy Brown Mustard; Salt; Pepper; Sugar; Vegetable Oil (for frying); Potato (cooked, for serving)

www.americangarden.us

A well made seafood stew impresses your guests like no other. The balance of flavors and creaminess make this recipe a coveted one. It’s relatively easy to make and can even be made for larger...

View full recipe on www.americangarden.us

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americangarden.us.

Share this recipe: