Salmon teryaki - GreedyPanda Foodie Blog

Ingredients

• 2 rice measuring cups short grain rice
• 2 salmon fillets
• 2 spring onions sliced very finely, divided
• 2 cloves garlic crushed with the back of a knife
• 2-3cm ginger (around 3-4mm thick), finely sliced
• 5 tbsp honey
• 1 tbsp mirin
• 2 ½ tbsp lime juice
• 1 ½ soy sauce (start with 1 and add more if necessary)
• pinches salt and black pepper
• ½ tsp of sesame seeds to garnish
• *you will need two lots of the above ingredients if you want a sauce with the salmon