Hazelnut Marzipan Truffle Homemade Candy Recipe | Foodtalk

Name: Hazelnut Marzipan Truffle Homemade Candy Recipe | Foodtalk
Ingredients: 1/2 cup powdered sugar (plus more for dusting); 3 rolls (8 ounces each) of marzipan; 1 1/2 cups ground and toasted hazelnuts (plus more for sprinkling on top); 4 TBSP Frangelico; melted chocolate coating for dipping (do not use real chocolate unless you temper it! You want chocolate 'bark' or 'coating' like you find in a craft store!)

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Ingredients

1/2 cup powdered sugar (plus more for dusting)
3 rolls (8 ounces each) of marzipan
1 1/2 cups ground and toasted hazelnuts (plus more for sprinkling on top)
4 TBSP Frangelico
melted chocolate coating for dipping (do not use real chocolate unless you temper it! You want chocolate 'bark' or 'coating' like you find in a craft store!)