Tater-Tot Hot Dish for TWO | Just A Pinch Recipes
Old family favorite that I modified for two from the Covenant Church cookbook...this recipe will be included in this cookbook as well!
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Cooking tools:
- Skillet
- Chopping knife
- Cutting board
- Measuring cup
- Wooden spoon
- Baking dish
- Oven
- Saucepan
- Spatula
- Mixing bowl
- Measuring spoon
- Grater
Ingredients
- 1 pound(s) hamburger
- 1/2 cup(s) chopped onion
- 1 pound(s) frozen tater-tots
- 1 can(s) cream of chicken or mushroom soup
- 1/2 can(s) milk or water
- 1 cup(s) cheddar cheese, shredded
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