Italian Pizza Dough - Recipe | Bonapeti.com
The classic dough for thin and crunchy pizza. Just like the way the Italians make it. Try it yourself! Enjoy the pizza dough from a master chef.
Ingredients
- flour - 9 oz (250 g)
- water - 1/2 cup (125 ml)
- dry yeast - 1 tsp.
- salt - 1 tsp.
- sugar - 1 tsp.
- olive oil - 1 to 2 tbsp.
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