Langue de chat Biscuit-Tongue’s cat biscuit
Hello foodies, This week is all about a nice little buttery biscuit that is not so sweet and ideal to eat with a cuppa, or creme bulee, or chocolate mousse, or
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Cooking tools:
- Kitchen scale
- Stand mixer
- Sifter
- Piping bag
- Piping nozzle
- Cooling rack
- Oven
- Microwave
- Refrigerator
- Mixing bowl
- Spatula
- Baking sheet
- Parchment paper
Ingredients
- Butter Unsalted
- Icing sugar
- Plain flour
- Egg whites
- Pinch of salt
- vanilla paste
Ready to cook this?
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