Thermomix recipe: Langues de Chat Dessert Biscuits
These thin and slightly chewy French dessert biscuits are perfect for lots of uses. Great with Zabaglione, in ice cream or just eat as is. Yum!
Keywords
- sweet biscuits
- wafer biscuits
- biscuits
- cookies
- langues de chat
- dessert biscuits
- thermomix
- tenina
- recipe
- easy
- quick
- lemon
- vanilla
- French
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Cooking tools:
- Food processor
Ingredients
- 45 Grams golden caster sugar
- 1 lemon or orange, zest only
- 45 Grams butter
- 1 Teaspoon vanilla bean paste
- 2 large egg whites
- Pinches pink salt flakes
- 55 Grams plain flour
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