Sea Salt Peanut Butter Crunch Truffles
These peanut butter truffles taste like a Reese's with a little added crunch and saltiness.
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Cooking tools:
- Stand mixer
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Microwave
- Refrigerator
- Airtight container
Ingredients
- 1 1/2 cups creamy peanut butter
- 6 tbsp butter (softened to room temperature)
- 1 tsp vanilla extract
- 2 1/2 cups powdered sugar
- 1 cup toasted rice cereal
- Pinch of salt
- Flaky sea salt for topping
- 1 12 oz bag of chocolate of choice (I use semi sweet or dark)
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