Carolina Gold Charred Coleslaw — getsaucedinc
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Cooking tools:
- Grill
- Cast iron skillet
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Tongs
- Serving bowl
Ingredients
- 1/2 green cabbage
- 1/2 red cabbage
- 1-2 large carrots, peeled and thinly sliced/shredded
- salt and pepper
- 1/2 bottle Get Sauced® Carolina Gold Mustard Sauce
- 1/2 onion, diced
- 1/3 cup mayonnaise
- 3 tablespoons vegetable oil
- 1 tablespoon cider vinegar
- 1/2 teaspoon pepper, ground black
- 1/2 teaspoon salt
- 1/2 teaspoon celery seeds
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