Hamburger-Vegetable Soup, Sandy's | Just A Pinch Recipes
Cook and stir hamburger with Italian Seasoning until light brown, drain. Stir in remaining ingredients, heat to boiling. Reduce heat, cover and simmer just until vegetables...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 3 pound(s) hamburger
- 6 cup(s) water
- 6 medium carrots, chopped (about 2 cup)
- 4 medium stalks celery, chopped (about 2 cup)
- 2 large potato, cut into 1/2" cubes (about 2 cup)
- 4 medium onions, chopped (about 1 cup)
- 4 teaspoon(s) salt
- 2 teaspoon(s) bottled brown bouquet sauce (omit)
- 1/2-1 teaspoon(s) pepper
- 2 bay leaf
- 1/4 teaspoon(s) basil
- two 28 ounce(s) can petite diced tomatoes
- 46 ounce(s) can tomato juice
- 2 can(s) corn, drained
- 2 can(s) green beans, drained
- - italian seasoning
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