Hamburger Vegetable Soup | Just A Pinch Recipes
Brown burger with onions in a 5 quart Dutch oven Add other ingredients Simmer until potatoes and cabbage are cooked
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 1/2 pound(s) ground beef
- 2 onions
- 2 can(s) stewed tomatoes, 15 oz
- 1 can(s) beef bouillon, canned
- 1 can(s) v-8 juice, 46 oz
- 1/2 medium cabbage head, chopped
- 2 potatoes, diced
- - salt and pepper, to taste
- - celery salt, to taste
More Like This
Hamburger Vegetable Soup 3 | Just A Pinch Recipes
justapinch.com
Hamburger Vegetable Soup 2 | Just A Pinch Recipes
justapinch.com
Cabbage and Hamburger Soup | Just A Pinch Recipes
justapinch.com
Family Hamburger Soup | Just A Pinch Recipes
justapinch.com
Hamburger Soup 16 | Just A Pinch Recipes
justapinch.com
Hamburger & Potato Soup | Just A Pinch Recipes
justapinch.com
Hamburger Cabbage Soup | Just A Pinch Recipes
justapinch.com
Hamburger Soup | Just A Pinch Recipes
justapinch.com