Old-Fashioned Potato Donuts | Bon pour toi : Bon pour toi
Cette recette de beignes aux patates est extraordinaire. En effet, c'est vraiment la meilleure recette de beignes d'antan au monde!
Ingredients
- Old-Fashioned Potato Donuts
- All-purpose flour, 3 ½ cups (875 mL)
- Baking powder, 2 tablespoons (30 mL)
- Salt, ¼ teaspoon (1.25 mL)
- Granulated sugar, 1 cup (250 mL)
- Vanilla extract, 2 teaspoons (10 mL)
- Eggs, 2 units (2 units)
- Salted butter, melted, 3 tablespoons (45 mL)
- Warmed potato puree, 1 cup (prepared with approximately ½ lb of potatoes) (250 mL (prepared with approximately ½ lb of potatoes) )
- Milk, 1 cup (250 mL)
- Vegetable oil (for frying), As needed (As needed )
- Maple Donuts
- Maple syrup, 1 cup (250 mL)
- Cinnamon Sugar Donuts
- Granulated sugar, ½ cup (125 mL)
- Cinnamon, 1 teaspoon (5 mL)
- Powdered Sugar Donuts
- Powdered sugar, ½ cup (125 mL)
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