Healthy Fig, Pistachio, and Lemon Truffles
Bursting with sweet figs, crunchy pistachios, and tart lemon, these homemade vegan truffles are a spring and summer delight. They're made with just a few simple whole-food ingredients, so they're a...
Ingredients
- Roasted, salted pistachios
- Maple syrup. Or feel free to use honey if you're not fully plant-based. You can also omit this if you feel strongly about avoiding any added sugar in these healthy truffles.
- Lemon zest
- Coconut oil
- Flaky sea salt. Optional, but you can sprinkle these with a tiny bit of flaky sea salt if you like a sweet/salty contrast.
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