Pineapple and Coconut Cake Slice Recipe | New Idea

Pineapple and Coconut Cake Slice Recipe | New Idea

www.newidea.com.au

This one-bowl recipe idea is a gem! Just about everything you need is already in your pantry and the prep is 10 minutes flat. You get to choose your toppings, too!

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Ingredients

  • cooking oil spray, to grease
  • 225 g canned pineapple slices
  • 125 g unsalted butter, chopped and softened
  • 2 eggs
  • 1 cup caster sugar
  • ¼ cup desiccated coconut, lightly toasted
  • 1 ½ cups self-raising flour
  • 1 ½ cups icing sugar mixture
  • Garnish Toppings
  • blueberries, to garnish, optional
  • roasted coconut chips, to garnish, optional
  • diced pineapple, to garnish, optional
  • passionfruit pulp, to garnish, optional
  • fresh mint leaves, to garnish, optional
  • edible flowers, such as violas, to garnish, optional

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