Bird of Paradise
Pineapple hits your tastebuds first with the herbs and spices from the chartreuse and Remedy’s Tiki bitters finishing off a flavor explosion.
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Cooking tools:
- Cocktail shaker
- Glass
Ingredients
- 1 oz Dark Rum
- 1 oz Pineapple Rum
- .5 oz Yellow Chartreuse
- .5 oz Aperol
- 2 oz Pineapple Juice
- 2 dashes Remedy Cocktail Company Tiki Bitters
- Garnish: Pineapple Fronds
- Umbrella
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