Apricot Toasted Almond Bread

Ingredients

• 1/2 cup brandy
• 2 tablespoons butter
• 1 cup sugar
• 1 teaspoon salt
• 1 1/2 cups white flour
• 1 cup whole-wheat flour
• 1 teaspoon baking soda
• 1 cup toasted slivered almonds
• 1 egg, well beaten
• 2 tablespoons orange marmalade