Mexican Chicken Soup - Spend Smart Eat Smart

Name: Mexican Chicken Soup - Spend Smart Eat Smart
Ingredients: 2 cans (15 ounces) diced tomatoes (Mexican style); 1 can (15 ounces) black beans (drained and rinsed) or 1 1/2 cup cooked dry beans; 2 cups frozen corn or 1 can (15 ounces) corn (drained and rinsed); 1 can (14.5 ounces) low sodium chicken broth OR 2 cups homemade chicken broth; 2 cloves garlic, minced, or 1/2 teaspoon garlic powder; 1 teaspoon chili powder; 1 teaspoon ground cumin (optional); 1/4 teaspoon ground black pepper; 1 pound skinless, boneless chicken breast

spendsmart.extension.iastate.edu

Mexican Chicken Soup | $0.82/serving | Hearty & Healthy | Made with diced tomatoes, black beans, corn, and chicken. Perfect for a budget-friendly meal.

View full recipe on spendsmart.extension.iastate.edu

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Ingredients

2 cans (15 ounces) diced tomatoes (Mexican style)
1 can (15 ounces) black beans (drained and rinsed) or 1 1/2 cup cooked dry beans
2 cups frozen corn or 1 can (15 ounces) corn (drained and rinsed)
1 can (14.5 ounces) low sodium chicken broth OR 2 cups homemade chicken broth
2 cloves garlic, minced, or 1/2 teaspoon garlic powder
1 teaspoon chili powder
1 teaspoon ground cumin (optional)
1/4 teaspoon ground black pepper
1 pound skinless, boneless chicken breast