Refrigerator Rolls | Saveur
These yeasty rolls live up to their name—they can keep in the refrigerator for up to a week.
Ingredients
- 1 cup plus 1 tbsp. vegetable shortening
- 1 cup sugar
- 1 <sup>1</sup>⁄<sub>2</sub> tsp. salt
- 2 eggs, lightly beaten
- 1 (7-gram) packages active dry yeast
- 7 cups flour
- <sup>1</sup>⁄<sub>4</sub> cup butter, melted
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