Sultana filled biscuits - Zorbabook - Authentic experiences in Greece
Sultana filled biscuits recipe. Delicious greek biscuits with a natural fruit filling.Nothing better than a good biscuit to accompany your after-dinner tea or hot chocolate. I love biscuits with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zorbabook.com.
Ingredients
- 180mls olive oil
- 125g sugar
- 30mls raki
- 40mls lukewarm water
- 1/4 teaspoon baking soda
- 65mls orange juice
- 1 teaspoon baking powder
- 425g plain flour plus extra for rolling
- 75g sultanas
- 1/4 cup warm water to cover the sultanas
- 30g honey
- 15mls orange juice
- 1 teaspoon cinnamon
- 1/2 teaspoon clove
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