Traditional Pumpkin Pie by Whole Foods Market - Community Servings

Ingredients

• ¾ cup packed brown sugar
• 1 tablespoon pumpkin pie spice
• ½ teaspoon kosher salt
• 3 eggs
• 1 (15-ounce) can pumpkin purée or 1¾ cups cooked pumpkin
• 1 cup half-and-half
• 1 (9-inch) unbaked pie shell (in pie pan)