Crab Stuffed Whitefish - Healthy World Cuisine

Name: Crab Stuffed Whitefish - Healthy World Cuisine
Total time: 30 min
Ingredients: 2 pounds white fish; 1 tbsp olive oil; 1/2 cup onion (or small onion chopped (if lactose intolerant increase to 3/4 onions and omit cream cheese)); 2 cloves garlic (minced); 8 ounces crab meat ((fresh picked over for bones or imitation crab) Use fresh crab for gluten free and diabetic friendly diets); 3 tbsp cream cheese; 1 tsp Old Bay Seasoning (or to taste); salt and pepper (to taste); 2 tbsp garlic chives (finely chopped (optional)); 2 tbsp butter ((Use dairy free margarine if lactose intolerant)); 2 tbsp lemon (or juice of one lemon)

www.hwcmagazine.com

Crab Stuffed Whitefish is made with Succulent crab stuffed white fish with dreamy crab filling and topped with a lemon butter drizzle. 30 Minute MEAL

View full recipe on www.hwcmagazine.com

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Ingredients

2 pounds white fish
1 tbsp olive oil
1/2 cup onion (or small onion chopped (if lactose intolerant increase to 3/4 onions and omit cream cheese))
2 cloves garlic (minced)
8 ounces crab meat ((fresh picked over for bones or imitation crab) Use fresh crab for gluten free and diabetic friendly diets)
3 tbsp cream cheese
1 tsp Old Bay Seasoning (or to taste)
salt and pepper (to taste)
2 tbsp garlic chives (finely chopped (optional))
2 tbsp butter ((Use dairy free margarine if lactose intolerant))
2 tbsp lemon (or juice of one lemon)

Crab Stuffed Whitefish - Healthy World Cuisine

Ingredients

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