Sun Dried Tomato Dip| Saputo Food Service USA
Sun-dried tomatoes, Stella® Hard Italian Cheese, and mascarpone create a creamy dip with rich flavor for appetizers and catering menus.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saputousafoodservice.com.
Ingredients
- 1-6 oz jar sundried tomatoes packed in oil
- 1 C fresh Basil Leaves
- ¼ C Pinenuts, toasted
- ½ C Stella Hard Italian Cheese
- 4 cloves garlic
- 1 Tbsp Lemon Juice
- Pinch Red Pepper Flakes
- 1/3 C Extra Virgin Olive Oil
- TT Salt & Pepper
- 8 oz Mascapone
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