Quick & Easy Salisbury Steak with Mushroom Gravy | Canadian Living

Ingredients

• 1 Egg
• 500 g lean ground beef
• 1/2 cup dried bread crumbs
• 1 tablespoon Dijon mustard
• 1 teaspoon dried thyme
• 1 teaspoon Worcestershire sauce
• salt and pepper
• 4 teaspoons olive oil , divided
• 1 shallot , thinly sliced
• 1 227 g pkg sliced cremini mushrooms
• 1 cloves garlic, minced
• 3 tablespoons alI-purpose flour
• 2 cups sodium-reduced beef broth
• Calories 375
• Total fat 18 g
• Saturated fat 6 g
• Cholesterol 130 mg
• Sodium 575 mg
• Total carbohydrate 20 g
• Fibre 1 g
• Sugars 3 g
• Protein 33 g
• Iron 4.1 mg