Avocado and Serrano Salsa - Burn Blog

Ingredients

• 2 cups diced avocado
• 1 pint diced cherry tomatoes
• 1/4 cup diced red onion
• 2 serrano chiles, seeded & diced (about 2 tablespoons)
• 2 cloves garlic, minced (about 2 teaspoons)
• 2 tbspq chopped fresh cilantro
• Juice of 1 lime (about 2 tablespoons)
• 1 tbsp white wine vinegar
• 1/2 tsp ground cumin
• 1/2 tsp freshly ground black pepper
• 1/2 tsp coarse, kosher salt