Pane Cunzato - Recipe | Bonapeti.com
If only you knew what deliciousness is hidden behind this exotic name. Enjoy the pane cunzato from a master chef. Cut the bread in half. Bake it in a
Ingredients
- bread - 1 pc. (round village - style bread)
- tomatoes - 2 large pcs.
- mozzarella - 3.5 oz (100 g)
- sliced olives - 5 pcs.
- olive oil - 4 tbsp.
- salt
- fresh basil
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