Cauliflower Katsu Curry
This vegetarian katsu curry recipe will become a family favourite in no time!
Ingredients
- 1 cauliflower
- 70g plain flour
- 3 egg
- 90g panko breadcrumbs
- vegetable oil
- 2tbsp olive oil
- 1 onion
- 1tbsp Ginger paste
- 1tsp Garlic puree
- 1tsp curry powder
- 1tsp garam masala
- 1tsp ground turmeric
- 1tbsp tomato purée
- 1tbsp plain flour
- 1 Can coconut milk
- 3tsp soy sauce
- 1tbsp Coconut sugar
- 1tbsp Hot sauce
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