30-Minute Crispy Chicken Bacon Ranch Wrap - Golden Chicken Strips with Fresh Vegetables - ioanacooks

Ingredients

• 2 boneless, skinless chicken breasts, sliced into 1/2-inch thick strips
• 1 cup all-purpose flour
• 1 cup buttermilk
• 1 cup panko breadcrumbs
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• Vegetable oil for frying (1/2 inch depth)
• 6 strips beef bacon
• 4 large flour tortillas (10-inch burrito size)
• 1/4 cup ranch dressing
• 1 cup shredded lettuce
• 1 cup diced tomatoes
• 1 cup shredded cheddar cheese