Panna Cotta | Rasaala
Panna Cotta in Italian means cooked cream. A simple, elegant, and sublime dessert made with just 3 basic ingredients: milk, cream, and sugar, with a gelling age
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rasaala.com.
Ingredients
- 1 1/4 cups whole milk (whole milk works best; stay away from the low fat stuff)
- 1 cup heavy cream
- 3 tbsp sugar
- 1/2 vanilla bean
- 2 tsp agar agar powder (Eden brand, I had flakes which I roughly powdered in a spice grinder)
- 1/4 cup each of assorted fruits (blue berries, grapes, ripe mangoes, etc.)
- 4 ramekins, or small glass bowls
- 4 small, pretty plates
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