Coconut Milk Panna Cotta – Simmer + Sauce
Sometimes you can’t beat a simple dessert. Panna cotta is just that. Considered a traditional Italian dessert, panna cotta, (which means “cooked cream” in Itali
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simmerandsauce.com.
Ingredients
- 3 teaspoons unflavored gelatin
- 3 tablespoons cold water
- 1 1/2 cup full-fat coconut milk
- 1/2 cup whole milk
- 1/3 cup sugar
- 3 tablespoons sweetened flaked coconut
- 2 teaspoons vanilla extract
- 1/4 teaspoon coconut extract
- 1/4 cup skyr vanilla yogurt
- 1 cup mixed berries, slightly smashed
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