Formans Banana Bread - Stir it up Magazine
- - - - - - - - 1 Step 1 Pre heat oven to 140°c - 2 Step 2 Mix the banana and sugar together in a mixer, add the eggs and mix well together for about 5 minutes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stiritupmagazine.co.uk.
Ingredients
- 500 g Ripe bananas
- 500 g Dark brown sugar
- 500 g Country Range Self Raising Flour
- 200 g Country Range Unsalted Butter
- 5 g Eggs
- 30 ml Country Range Pure Honer
- 15 g Demerara Sugar
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