Pecan Pie Bars Recipe: How to Make It
Our guide to making pecan pie bars will set you up for success baking these irresistible bites of buttery, vanilla-y nutty goodness!
Ingredients
- 2 cups all-purpose flour
- 1/3 cup sugar
- 1/4 teaspoon salt
- 3/4 cup cold butter, cubed
- FILLING:
- 4 large eggs
- 1-1/2 cups corn syrup
- 1-1/2 cups sugar
- 3 tablespoons butter, melted
- 1-1/2 teaspoons vanilla extract
- 2-1/2 cups chopped pecans
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