Pecan Pie Bars recipe by Shabnam

Name: Pecan Pie Bars recipe by Shabnam
Ingredients: 1 cup (100 grams) pecans; 5 tablespoons (70 grams) unsalted butter, at room temperature; ¼ cup (50 grams) light brown sugar; 1 cup (130 grams) all purpose flour; ¼ teaspoon (1 gram) salt; 2 large eggs (100 grams), at room temperature; ½ cup (100 grams) light brown sugar, firmly packed; ½ cup (120 ml/180 grams) Lyle's Golden Syrup (can also use dark or light corn syrup); 1 tablespoon cream (can use half-and-half, or a light or heavy cream); 1 tablespoon (10 grams) all purpose flour; 1 teaspoon (4 grams) pure vanilla

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Pecan Pie Bars recipe by Shabnam posted on 02 Jan 2020 . Recipe has a rating of 5.0 by 2 members and the recipe belongs in the Biscuits & Pastries recipes category

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halaal
pecan
pie
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shabnam

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Ingredients

1 cup (100 grams) pecans
5 tablespoons (70 grams) unsalted butter, at room temperature
¼ cup (50 grams) light brown sugar
1 cup (130 grams) all purpose flour
¼ teaspoon (1 gram) salt
2 large eggs (100 grams), at room temperature
½ cup (100 grams) light brown sugar, firmly packed
½ cup (120 ml/180 grams) Lyle's Golden Syrup (can also use dark or light corn syrup)
1 tablespoon cream (can use half-and-half, or a light or heavy cream)
1 tablespoon (10 grams) all purpose flour
1 teaspoon (4 grams) pure vanilla