Weather and pizza. And tires. – Poco-Cocoa
Enjoy a delicious Green Chile Pizza with a homemade crust made from yeast, warm water, flour, and olive oil. Top with cilantro, tomatoes, and Hatch chile-marinated mozzarella for a tasty treat on a...
Ingredients
- 1 packet rapid-rise yeast
- 3/4 cup warm water
- 1/4 teaspoon sugar
- 2 1/4 cups flour (all white, all whole wheat, or a mix)
- 2 tablespoons olive oil
- 1 teaspoon salt
- handful cilantro leaves
- 2 ripe tomatoes, sliced
- 3 roasted green chiles (Anaheims or Big Jims), peeled and chopped
- 8 ounces fresh mozzarella (I used Hatch chile-marinated mozzarella from Central Market)
- Freshly ground black pepper
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