Lemon Meringue Pie Recipe
Discover our Lemon Meringue Pie recipe, part of our Irish-inspired butter and dairy recipes collection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kerrygold.com.
Ingredients
- 300gms digestive or Marie biscuits
- 150gms (melted or browned) Kerrygold Pure Irish Unsalted Butter
- 4 large free-range eggs separated
- 2 410 tins condensed milk
- ¾ cup freshly squeezed lemon juice
- Zest from 1 – 2 lemons (depending on how lemony you like it)
- 1 cup caster sugar (divided)
- ¼ tsp cream of tartar
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