Homemade Lemon Meringue Pie Recipe
This homemade lemon meringue pie recipe is a delicious, tangy dessert for special occasions. Save the recipe in your free online cookbook.
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Ingredients
- 250g (1 2/3 cup) plain flour, sifted
- 80g (1/2 cup) icing sugar
- 125g (1/2 block) chilled Fairy margarine, cut into small pieces
- 1 egg
- 1-2 tablespoons cold water
- 40g Fairy margarine
- 75g (1/2 cup) corn flour
- 110g (1/2 cup) caster sugar
- Juice and zest of 2 lemons
- 250ml (1 cup) water
- 3 egg yolks
- 3 egg whites
- Pinch of cream of tartar
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