Smoked Salmon Toast with Pickled Tomatoes and Dill Recipe
This recipe combines your favorite bagel toppers with an acidic snap of pickled green tomatoes.
Keywords
- toast
- smoked salmon
- sour cream
- dill
- red onion
- tomato
- starter
- side
- brunch
- lunch
- nut free
- easy
- broil
- epicurious
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Ingredients
- 1 pound medium green tomatoes (such as Green Zebra), sliced 1/4" thick
- 1/2 recipe Basic Quick Pickle Brine , chilled
- 1/2 cup crème fraîche or sour cream
- 1/4 cup chopped fresh dill, divided
- 6 slices pumpernickel bread, toasted
- 6 ounces sliced smoked salmon
- 1/4 cup thinly sliced red onion
- Freshly ground black pepper
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