Mini Pecan Chocolate Caramel Tarts Recipe

Mini Pecan Chocolate Caramel Tarts Recipe

recipesbyclare.com

Make decadent mini tarts with chocolate, caramel and pecans. Perfect dessert bites ready in 30 minutes.

View full recipe on recipesbyclare.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipesbyclare.com.

Share this recipe:

Cooking tools:

  • Oven
  • Muffin tin
  • Saucepan
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Spoon
  • Spatula
  • Kitchen scale
  • Baking sheet
  • Cooling rack
  • Microwave
  • Pastry brush
  • Chef's knife
  • Cutting board
  • Plate

Ingredients

  • 1 package mini tart shells.
  • 1 cup chocolate chips.
  • ½ cup caramel sauce.
  • ½ cup chopped pecans.
  • ¼ cup whole pecans.
  • ¼ cup butter, melted.
  • ¼ cup brown sugar.
  • ¼ tsp sea salt.

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This