Essington Strawberries & Cream Slice - Essington Farm

Essington Strawberries & Cream Slice - Essington Farm

essingtonfarm.co.uk

A blissfully light, summery treat—layers of buttery shortbread, silky vanilla custard and fresh strawberries, finished with a glistening jam glaze. Perfect for: Afternoon tea, summer garden...

View full recipe on essingtonfarm.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at essingtonfarm.co.uk.

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Ingredients

  • 170g unsalted butter, softened
  • 75g golden caster sugar
  • 200g plain flour
  • 75g cornflour
  • 375ml double cream
  • 2 tsp vanilla bean paste
  • 4 egg yolks (freeze the whites for another recipe)
  • 90g golden caster sugar
  • 20g cornflour
  • 15g plain flour
  • 1 gelatine sheet
  • 500g Essington strawberries, hulled and thinly sliced
  • 3 tbsp strawberry jam, warmed and sieved (optional, for glaze)

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