Honey Whole Wheat Bread – Sunnyvale-Garden
Prep Time: 60 minutes Start to Finish: 4 hours
Ingredients
- 2 packages regular active dry yeast
- 1/4 cup warm water (105 to 115 degrees)
- 1/2 cup honey
- 1/4 cup butter
- 3 teaspons salt
- 2 1/2 cups very warm water (120-130 degrees)
- 4 1/2 cups whole wheat flour
- 2 3/4 to 3 3/4 cups all purpose flour
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