Turkey, avocado and bacon tacos | Olymel

Ingredients

• 300 g smart and natural sliced shaved cooked turkey breast
• 125 mL (½ cup) of sour cream
• 8 slices Olymel uncured bacon, diced
• 1 stalk celery, diced
• ½ red pepper, diced
• ½ small red onion, diced
• 45 mL (3 tablespoons) of fresh coriander, chopped
• Salt, pepper and paprika to taste
• 8 taco shells
• 1 avocado, thinly sliced
• Juice of half a lemon
• 2 plum tomatoes, cut in half then sliced