Grilled Katsu Curry Sandwich Recipe

Grilled Katsu Curry Sandwich Recipe

foodiesonly.in

Enjoy a crispy, flavorful Grilled Katsu Curry Sandwich with juicy chicken, rich curry sauce, and fresh veggies. A perfect mix of Japanese and Western tastes!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodiesonly.in.

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Cooking tools:

  • Kadhai
  • Pan
  • Skillet
  • Stove
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Spoon
  • Spatula
  • Paper towel
  • Toaster

Ingredients

  • 1 tbsp Vegetable Oil
  • 1 Onion – Diced
  • 3 Garlic Cloves – Diced
  • ½ inch Ginger – Diced
  • 1 tbsp Plain Flour
  • 1 tbsp Curry Powder
  • ½ tsp Turmeric
  • 300ml Chicken Stock
  • 1 Carrot – Peeled and Diced
  • 30ml Coconut Milk
  • 1/2 tsp Honey
  • 1 tbsp Soy Sauce
  • 4 Chicken Thighs – Skinless & Boneless
  • 50g Flour
  • 100g Panko Breadcrumbs
  • 2 Eggs – Beaten
  • 100g White Cabbage – Shredded
  • 4 tbsp Kewpie Mayo
  • 1 tbsp White Sesame Seeds
  • 1 tbsp Black Sesame Seeds
  • 4 Bread Slices

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