Mini Crème Brulee - Pankobunny
Mini Crème Brulee
Ingredients
- 4 cups whipping cream (35% cream)
- 1 tsp vanilla extract
- 3/4 cup granulated sugar (plus extra for topping)
- 7 large egg yolks
- melted dark chocolate (optional)
- melted white chocolate (optional)
- 32 dark chocolate chips (optional)
- parchment paper (optional)
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