30-Minute Creamy Broccoli Cheddar Orzo Recipe
Make this Creamy One-Pot Broccoli Cheddar Orzo in just 30 minutes! A comforting, cheesy pasta dish with tender broccoli that's perfect for busy weeknights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Cooking tools:
- Pepper mill
- Pot
- Wooden spoon
- Chef's knife
- Cutting board
- Grater
- Stove
- Ladle
- Mixing bowl
- Serving bowl
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup orzo pasta
- 2 cups vegetable or chicken broth
- 1 cup broccoli florets (fresh or frozen)
- 1 cup shredded cheddar cheese
- 1/2 cup heavy cream
- 1 tablespoon olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 1/2 teaspoon garlic powder
- Salt
- pepper
- Freshly ground black pepper
- Extra shredded cheddar cheese
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