Holiday Ham | Capital Fine Meats
Here is our secret to cooking the best ham ever! Whether you're preparing a holiday dinner or simply looking to impress your guests, we'll guide you through
Ingredients
- 1 Capital Easy Carve Ham
- 1 stick Celery
- 2 cloves Garlic
- 1 small Onion
- 1 small pinch Rosemary
- 15 Cloves undefined
- 1/2 cup Olive Oil
- 1 Mariano size splash White Wine
- 1/2 cup Honey
- 1 small pinch Black Pepper
- 3 Yukon Gold Potatoes
- 3 Peeled Carrots
- 1 small Turnip
- 1 large handful Fennel
- 1 Parsnip
- 3 Celery sticks
- 1 large Onion
- 1 large handful Kusa Squash
- 3 Bell Peppers (1 each Red, Green, Orange)
- 1 Bay leaf
- Olive Oil (enough to coat your vegetables)
- 1 small pinch Cyprus Black Salt (or any finely ground salt)
- 1 small pinch Hot Chili Flakes
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