Creamy Garlic Butter Tuscan Shrimp - Miz En Place

Ingredients

• 2 tbsp salted butter
• 6 cloves garlic, finely diced
• 1 pound shrimp or prawns, tails on or off
• 1 yellow onion, diced
• 1/2 cup white wine
• 5 ounces sun dried tomato strips in oil drained, reserve 1 teaspoon of the jarred oil for cooking
• 1-3/4 cups half and half
• 1 pinch salt, to taste
• 1 pinch pepper, to taste
• 3 cups baby spinach leaves, washed
• 2/3 cup parmesan cheese, shredded
• slurry of 1 teaspoon cornstarch mixed with 1 tablespoons of water
• 2 tsp dried Italian herbs
• 1 tbsp fresh parsley chopped