Creamy Garlic Butter Tuscan Shrimp Recipe | Samsung Food App
Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy sauce filled with garlic, sun dried tomatoes and spinach! Packed with incredible flavours!
Ingredients
- 2 tablespoons salted butter
- 6 cloves garlic, (finely diced)
- 1 pound (500 g) shrimp (or prawns), ( tails on or off)
- 1 small yellow onion, (diced)
- 1/2 cup white wine ((OPTIONAL))
- 5 oz (150 g) jarred sun dried tomato strips in oil, drained ((reserve 1 teaspoon of the jarred oil for cooking))
- 1 3/4 cups half and half (SEE NOTES)
- Salt and pepper, (to taste)
- 3 cups baby spinach leaves, (washed)
- 2/3 cup fresh grated Parmesan cheese
- 1 teaspoon cornstarch ((cornflour) mixed with 1 tablespoons of water (optional)***)
- 2 teaspoons dried Italian herbs
- 1 tablespoon fresh parsley, (chopped)
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