Desi Macaroni: A Spicy, Indian-Style Twist to Classic Comfort Food - PotsandPans India
Feel free to customize this dish with your favorite vegetables or proteins. For a vegan version, use plant-based butter and skip the cheese
Ingredients
- Oil: 1 tablespoon
- Butter: 1 tablespoon
- Garlic (chopped): 1 tablespoon
- Onion (medium, chopped): 1
- Chili flakes: 1 tablespoon
- Pizza seasoning: 1 tablespoon
- Kashmiri red chili powder: 1 teaspoon
- Tomato puree: 1 cup
- Tomato ketchup (optional): 1 tablespoon
- Boiled macaroni: 2 cups
- Veggies of your choice (optional): 1 cup
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