Spinach and ricotta lasagne

Spinach and ricotta lasagne

www.nzwomansweeklyfood.co.nz

Spinach and ricotta lasagna in under 2 hours! Quick, healthy, and delicious—perfect for a busy weeknight dinner.

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Ingredients

  • 500 gram Countdown frozen spinach, thawed
  • 3 cup ricotta cheese
  • 2 eggs
  • 1 cup parmesan cheese, grated finely
  • cooking-oil spray
  • 750 gram Countdown tomato pasta sauce
  • 1/3 cup Countdown basil pesto
  • 6 Macro organic pasta lasagne sheets
  • 1 cup Countdown grated mozzarella cheese

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