Stuffed Jalapenos with Black Beans

Ingredients

• 12-15 medium jalapeños (approx. 1 lb)
• 1 tbsp olive oil
• 1 can (15 oz) black beans, drained and rinsed
• 1 cup frozen or canned corn, drained
• 1/2 cup red onion, finely diced
• 2 tbsp fresh cilantro, chopped
• 1 tsp ground cumin
• 1/2 tsp smoked paprika
• 1 tbsp lime juice
• 1/2 tsp kosher salt
• 1/4 tsp black pepper
• 1/4 cup crumbled Cotija cheese
• 1 tbsp lime crema