Simple Spaghetti with Tomato Sauce Recipe | Food Network UK
This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to people.
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Cooking tools:
- Stove
- Pot
- Skillet
- Colander
- Measuring cup
- Measuring spoon
- Can opener
- Wooden spoon
Ingredients
- 3 tablespoons extra-virgin olive oil
- 4 cloves garlic, very thinly sliced
- Salt
- Pinch crushed red pepper flakes
- One 28-ounce can San Marzano plum tomatoes, crushed by hand
- 1 cup torn basil leaves
- 12 ounces spaghetti
- Grated Parmesan, optional
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